As I prepare to celebrate the long Labor Day weekend with my family, one of the first things that comes to mind is the backyard bar-b-que. Hamburgers, chicken, pork tenderloin and more....YUM! I know in our household, bar-b-que is the standard weekend fare for our family! And, I can't wait to try some new recipes and techniques this weekend; well, my husband grills and I help with the sides.....
To decorate your home just in time for Labor Day, print and assemble our country inspired star banner using scissors, a hole punch and satin ribbon,
This country inspired star banner is part of our patriotic collection which includes the star banner, an apple pie banner, paper fan templates, sparkler tags/cupcake toppers and snack cone patterns. All of these items are a great way to personalize and dress up your Labor Day meals!
Happy Labor Day!
Labor Day weekend is just around the corner, and for most, that means a long weekend spent with family, friends and neighbors. Whether you are preparing a dinner at home for your family or tasked with bringing an item to a pot-luck event, this apple pie and FREE printable "USA" bunting banner is sure to be a hit!
To recreate your own "mile-high apple pie", follow the recipe outlined below:
To make crust: In a food processor, combine flour, almonds, butter, salt and brown sugar. Pulse 6 to 8 times, until mixture resembles coarse meal. Add milk 1 tablespoon at a time, pulsing until mixture solidifies into a ball. Remove dough from machine and shape into 2 discs; one disc should be about 1/3 larger (for the top crust). Wrap both in plastic wrap and refrigerate at least 1 hour.
Preheat oven to 425°. Place dough on a floured board and allow dough to stand, unwrapped, until just pliable, about 10 minutes. With a floured rolling pin, roll out the smaller disc into a 13-inch circle. Move dough a quarter turn with every roll, making sure it is not sticking to the board underneath. The dough should be 1/4 to 1/8 inch thick. Line a 9-inch pie dish with dough. Lightly dust board with more flour and roll out larger disc into a 15-inch circle; set aside.
To make filling: In a large bowl, combine sugar, flour, cinnamon, ginger and salt. Add apples and lemon juice; gently toss to combine. Place filling in crust-lined pie dish and dot with butter. Cover with large dough circle and cut a large X into the top; gently pull back the corners of X to allow steam to escape.
In a small bowl, combine heavy cream and egg yolk; brush crust with mixture. Place pie on a baking sheet lined with foil and bake 15 minutes. Reduce heat to 375° and continue baking until filling bubbles in the center and crust turns golden brown, about 1 hour. (Tenting with foil for the last 45 to 50 minutes may be necessary to prevent over-browning.) Cool on a wire rack for 1 hour; serve with vanilla ice cream.
To see our entire ice cream theme printable collection, be sure to visit our etsy store.